Warm Peanut Butter Pudding

From: Kraft Kitchens
Prep Time: 5 min
Total Time: 5 min
Makes: 4 servings, 1/2 cup each


2 cups cold milk
1 pkg. (4-serving size) JELL-O Chocolate Flavor Instant Pudding & Pie Filling
1/4 cup peanut butter
1/4 cup thawed COOL WHIP Whipped Topping

POUR milk into medium bowl. Add dry pudding mix. Beat with wire whisk 2 min. or until well blended.

SPOON evenly into four microwaveable dessert dishes. Top each with 1 Tbsp. peanut butter.

MICROWAVE on HIGH 30 sec. or until peanut butter begins to melt and pudding is heated through. Top each serving with 1 Tbsp. of the whipped topping.

KRAFT KITCHENS TIPS:

Note
For best results, heat 1 or 2 servings at a time. Pudding can also be served cold.

Healthy Living
Save 80 calories and 3 grams of fat per serving by preparing as directed with JELL-O Chocolate Flavor Fat Free Sugar Free Instant Reduced Calorie Pudding & Pie Filling, reduced fat peanut butter and COOL WHIP LITE Whipped Topping.

NUTRITION INFORMATION
Nutrition (per serving)


Calories 270
Total fat 12 g
Saturated fat 4 g
Cholesterol 10 mg
Sodium 540 mg
Carbohydrate 35 g
Dietary fiber 2 g
Sugars 26 g
Protein 9 g
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 6 %DV



* Very Good Must Try.